Red Bean Mochi (Box of 4)

Soft and chewy handmade mochi filled with a traditional paste of red beans. This delicious red bean paste, also called Adzuki beans in Japan or Hongdou in Chinese is commonly eaten as a dessert throughout East Asia.

Ingredients: Glutinous rice flour, Red bean paste, Sugar, Water, Cornflour

Shelf Life

Best enjoyed within 3 days. Store in a cool, dry place.